Bloody Mary Skewers

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Ready to take your Bloody Mary game up a notch? Introducing our Bloody Mary Skewers – a fun, tasty, and absolutely Instagram-worthy way to jazz up your favorite brunch cocktail. 

bloody mary skewers on top of a bloody mary
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We’re not just adding a celery stick and calling it a day; we’re talking about a full-on flavor fiesta on a stick. These skewers are perfect for adding a pop of color and a burst of flavor to your next pitcher of Bloody Marys. Let’s get skewering!

What’s on These Bloody Mary Skewers

We’re giving you not one but FOUR amazing skewer combos to try out. Each one is a mini adventure in taste:

  • Brie + Blackberries: A classy combo that balances creamy brie with juicy blackberries, adding a sweet touch to your spicy Bloody Mary.
  • Yellow Cheddar Cheese + Pickle Chunks: This is for the classic Bloody Mary lovers. Tangy pickles and sharp cheddar cheese? Yes, please!
  • White Cheese Curds + Beef Sticks: Shoutout to Wisconsin! Cheese curds and beef sticks bring a hearty, savory element that’s just mouthwatering.
  • Blue Cheese Stuffed Olives: For the bold and the beautiful. Tangy blue cheese stuffed into briny olives makes for a flavor bomb that’s out of this world.
brie and blackberries on a bloody mary skewer

What You’ll Need

All you need are some skewers or toothpicks, a knife for cutting the cheese and other ingredients, and a little creativity. Arrange the ingredients on each skewer, and voilà – you’ve got yourself a show-stopping addition to your Bloody Mary.

Variations and Substitutions

Brie: Swap out brie for camembert or gouda for a different creamy element.

Beef: Not a fan of beef sticks? Try smoked salmon or prosciutto for a gourmet twist.

Vegetarian-friendly: Veggie lovers can replace meat with cherry tomatoes or cucumber slices for a fresh crunch.

blue cheese stuffed olives on a skewer for bloody marys

Top Tips for Bloody Mary Skewers

  • Assemble your skewers right before serving to keep everything fresh.
  • Be creative with your combinations – the sky’s the limit!
  • If using wooden skewers, soaking them in water first helps prevent splinters.

Storage

Bloody Mary Skewers are best enjoyed fresh. If you must store them, refrigerate them in an airtight container for up to a day. 

What to Serve with Bloody Mary Skewers

Obviously, these skewers are a match made in heaven with a classic Bloody Mary Recipe. Try out ours from our sister site, Fit Foodie Finds! 

They would also also taste yum with our delicious Breakfast Charcuterie, or this tasty Blueberry Goat Cheese Appetizer. You also can’t go wrong with other breakfast delights like our Copycat Bacon, Egg and Cheese Sandwich and Lemon Ricotta Pancakes.

bloody mary in a glass topped with fun accoutrements

Bloody Mary Skewers

Get ready to elevate your brunch game with our Bloody Mary Skewers. With four delicious flavor combos, these skewers are not just a garnish but a highlight, making your Bloody Marys the talk of the town!
Prep: 10 minutes
Cook: 0 minutes
Total: 10 minutes
Servings: 10
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Ingredients 

Pitcher of Bloody Marys

  • 10 oz. cucumber vodka
  • 64 oz. V8 or tomato juice
  • 1/4 cup Worcestershire sauce
  • 2.5 tablespoons hot sauce, sriracha or Frank’s
  • 4 teaspoons dijon mustard
  • 1/2 cup lemon juice
  • Salt to taste
  • Pepper to taste
  • Ice, to taste

Cheese Skewers

Brie + Blackberries

  • 8 oz. brie cheese wheel, cut into chunks
  • 1 pint black berries

Yellow Cheddar Cheese + Pickle Chunks

  • 8 oz. block mild yellow cheddar cheese, cut into cubes
  • 4-6 classic baby dill pickle spears, cut into chunks (or mini pickles)

White Cheese Curds + Beef Sticks

  • 1 cup white cheese curds
  • 3-6 beef sticks, cut into chunks

Blue Cheese Stuffed Olives

  • 10 oz. Large pitted green olives
  • 4 oz. Blue cheese

Instructions 

For the Bloody Marys

  • First, fill a large pitcher halfway with ice cubes.
  • Then, pour vodka into the pitcher. 
  • Add tomato juice, then Worcestershire sauce, hot sauce, mustard, lemon juice, salt, and pepper into the pitcher and stir together with a wooden spoon. 
  • Serve bloody marys with cheese skewers and other accoutrements.

For the Skewers

  • Brie + Blackberries: Cut brie cheese into small cubes, and alternate between brie and blackberries on a skewer until filled
    Three glasses of bloody mary served with blackberry and cheese skewers.
  • Yellow Cheddar Cheese + Pickle Chunks: Cut cheddar cheese into small cubes and pickles into small chunks, and alternate cheddar cheese cubes and pickle chunks on a skewer until filled
    bloody mary skewers
  • White Cheese Curds + Beef Sticks: Cut beef sticks into small chunks, and alternate white cheese curds on a skewer until filled
    a bloody mary with bacon and bloody mary skewers as garnishes.
  • Blue Cheese Stuffed Olives: Stuff large green olives with blue cheese, and place on a skewer until filled
    A bacon and olive bloody mary garnished with a skewer.

Tips & Notes

*Nutrition includes bloody mary skewers, not the bloody mary itself.

Nutrition

Calories: 290 kcal, Carbohydrates: 4 g, Protein: 14 g, Fat: 23 g, Fiber: 2 g, Sugar: 1 g

Nutrition information is automatically calculated, so should only be used as an approximation.

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Don’t forget to tag your posts on social media with the hashtag #cheeseknees, we’d love to see what you’re up to!

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About Emily Richter

Emily spent the first 10 years of her career in marketing and advertising roles and started side-hustling with our sister site, Fit Foodie Finds, in Fall of 2015. She joined the team full-time in the Spring of 2018. Em lives in Minneapolis with her husband and dog, and manages The Cheese Knees (and Fit Foodie Finds) business operations as well as all things sponsorships and brand collaborations.

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