Air Fryer Baked Brie
Published 12/8/2023
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Looking for a delicious appetizer that is quick and effortless? This 4-ingredient air fryer baked brie is IT. A wheel of brie is coated in tart raspberry jam, wrapped in a sheet of puff pastry dough, and baked until golden brown on the outside and rich and gooey on the inside. It’s a dessert AND cheese lover’s dream.
You gotta love air fryer appetizer recipes around the holidays. Not only do they save you time and free up oven space, but they also yield deliciously crispy results. And this melty brie cheese is no exception. You’ll have it from kitchen to table in under 30 minutes!
What’s in Air Fryer Baked Brie
- Brie cheese: the ultimate cheese for baking due to its soft, creamy texture and mild flavor that pairs well with both sweet and savory ingredients.
- Pepperidge Farm frozen puff pastry: we used the classic puff pastry sheets for maximum convenience.
- Raspberry jam: a wonderfully tart and fruity jam to contrast the rich, buttery cheese.
- Egg: you’ll need an egg to make an egg wash to brush on the puff pastry for a golden, glossy finish.
Variations and Substitutions
Pepperidge Farm puff pastry: You’re welcome to use your preferred brand of frozen puff pastry or make your own from scratch if you’re feeling ambitious.
Raspberry jam: Fig jam, cranberry sauce, or apricot preserves would also work well in this recipe. For a savory twist, you can use your favorite chutney or spread.
Egg: Heavy cream or maple syrup can be used instead of eggs to give the golden brown color.
Tasty additions: This great appetizer would taste even more decadent with a drizzle of sweet honey, a sprinkle of chopped nuts, or some fresh herbs on top.
Favorite
Air Fryer
On the hunt for the best air fryer? Our favorite is the Ninja Kitchen Air Fryer It’s reliable and moderately priced.
Top Tips for Air Fryer Baked Brie
The younger the brie the more firm it will be. Using a younger brie is best so you are not left with a gooey mess.
Do not use cut brie for this recipe. Without a rind, it will not hold its shape and ooze out of the puff pastry.
Storage + Freezer Directions
Place any leftover air fryer baked brie in an airtight container and store in the fridge for up to 2 days.
We don’t recommend freezing this delicious cheese, as the texture and taste will lose its quality once thawed.
What to Serve with Air Fryer Baked Brie
There are so many other air fryer recipes that would complement this delicious baked brie wheel. For instance, this Cream Cheese Crab Rangoon Dip, Easy Asparagus Tart, or Mexican Corn Salad are all tasty and unique options that will have everyone raving.
For more classic crowd favorites, our Spinach Artichoke Dip, Pimento Cheese Wheels, and Chili Cheese Fries are fantastic for special occasions all year round!
Air Fryer Baked Brie
Ingredients
- 8 oz. brie cheese
- 1 sheet Pepperidge Farm frozen puff pastry, thawed (= 1 puff pastry from 17.3 oz box)
- 3 tablespoons raspberry jam
- 1 large egg, whisked
Instructions
- Preheat the air fryer to 375℉.
- Lay the puff pastry flat on a cutting board. Place the brie in the center. Spread the raspberry jam on top of the brie.
- Gently fold over each corner of the puff pastry to close the top. Use water to help seal close.
- Brush the top and sides with egg wash.
- Spray the basket of the air fryer with cooking spray and place the wrapped brie in the center. Air fry for 15 minutes.
- When the brie is done, remove it from the basket and place it on a serving plate. Allow the cheese to rest for 10 minutes before serving.
- Serve with crackers or fresh bread and extra jam on the side.
Tips & Notes
- Heavy cream or maple syrup can be used instead of eggs to give the golden brown color.
- Any jam can be used in this recipe.
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.
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