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Cheeseburger dip in a skillet.
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4.67 from 3 votes

Cheeseburger Dip

Make a big patch of cheeseburger pie for your next party! It has all the cheese burger ingredients that you love in a skillet.
Prep Time15 minutes
Cook Time15 minutes
Total Time30 minutes
Course: Dip
Cuisine: American
Keyword: Cheeseburger Dip
Servings: 8
Author: Linley Hanson

Ingredients

  • 6-8 slices cooked bacon crumbled
  • ½ medium yellow onion diced
  • 1 lb. 85% ground beef
  • 8 oz. cream cheese
  • 3 tablespoons pickle juice
  • 1 teaspoon salt
  • 1 teaspoon ground pepper
  • ½ teaspoon worcestershire sauce
  • 1 cup shredded cheddar cheese divided
  • 1 cup shredded pepper jack cheese divided
  • 1 cup shredded romaine lettuce
  • ¼ cup diced tomatoes
  • ¼ cup diced pickles

Instructions

  • Heat a medium cast iron skillet over medium/high heat. Add the bacon and cook until crispy. Chop the bacon up into bite sized pieces and set aside.
  • Add the diced onion and ground beef to the bacon grease and cook until all of the pink is gone from the hamburger and the onions are soft and translucent. When the hamburger is cooked through, drain the mixture and add back to the skillet.
    Cheeseburger dip in a cast iron skillet.
  • Return the skillet to the burner and turn the heat on to medium/high. Add the chopped bacon, cream cheese, pickle juice, salt, pepper, and worcestershire to the pan stirring until the cream cheese has melted.
    All the ingredients for cheeseburger dip in a skillet.
  • Next, mix in ½ cup of the cheddar and ½ cup of the pepper jack.
    Cheeseburger dip topped with shredded cheese.
  • Sprinkle the remaining cheese on top of the hamburger mixture and place under the broiler for 2-3 minutes or until the cheese is golden and bubbly. Set aside to cool for 5-10 minutes.
    Melted cheese on top of cheeseburger dip.
  • When ready to serve, top with the shredded lettuce and diced tomatoes and pickles.
    Cheeseburger dip with all the cheeseburger toppings.

Video

[adthrive-in-post-video-player video-id="t0FrjfKk" upload-date="2022-06-22T00:00:00.000Z" name="Cheeseburger Dip" description="This cheeseburger dip will be your new go-to appetizer. It is made with all of the best cheeseburger ingredients but you scoop with with a chip instead of serve it on a bun. Your family will be obsessed!"]

Notes

  • Make this recipe ahead and place in the crock pot. Add all of the cheese at step 4 and keep on warm in a crockpot.
  • Mix and match your favorite burger cheeses.
  • This pairs well with sturdy tortilla chips or pretzels and bagel chips.

Nutrition

Calories: 368kcal | Carbohydrates: 4g | Protein: 21g | Fat: 30g | Fiber: 0.4g | Sugar: 2g