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–+ servings
Waffle cone being dipped into cannoli dip.

Cannoli Dip

This creamy cannoli dip tastes just like the center of a classic cannoli. Mix up a batch of this cannoli dip for an easy dessert for a crowd.
Prep 10 minutes
Total 11 minutes
Fat 19
Carbs 42
Protein 7
Yield 12

Ingredients

  • 8 oz. cream cheese softened
  • 1 cup whole milk ricotta cheese
  • 1.5 cups powdered sugar
  • 1 teaspoon vanilla extract
  • 1 cup semi-sweet chocolate chips
  • ¼ cup crushed pistachios
  • 7 oz. waffle cones broken

Instructions

  • Place the cream cheese, ricotta cheese, powdered sugar, vanilla, and chocolate chips in a large bowl and mix using a hand mixer.
    Cream cheese, ricotta, milk, and sugar mixed up in a bowl.
  • Transfer cannoli dip to a serving bowl top with pistachios and more chocolate chips and serve with broken waffle cones
    Cannoli dip with chocolate chips and pistachios on top.

Tips & Notes

  • This is a basic cannoli filling. It can be adjusted in many ways. Add 1 tablespoon of orange zest, 1 teaspoon of cinnamon, or swap the vanilla extract for peppermint or almond extract. Crushed pistachios are a great garnish option.
  • This is a great dip to make on the fly or to make a day ahead of time.

Watch it

Nutrition Facts

Calories: 356kcal | Carbohydrates: 42g | Protein: 7g | Fat: 19g | Fiber: 2g | Sugar: 27g