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–+ servings
an apple pastry with a hint of baked brie and fig jam.
4.75 from 8 votes

Baked Brie in Puff Pastry

Looking to make baked brie in puff pastry? You'll love the flavor combination of brie cheese and fig jam wrapped in flakey puff pastry!
Prep 10 minutes
Cook 20 minutes
Total 30 minutes
Fat 20
Carbs 13
Protein 8
Yield 8

Ingredients

  • 2 tablespoons all-purpose flour for dusting
  • 1 puff pastry sheet
  • 8 oz wheel of brie cheese
  • ⅓ cup fig jam
  • 3 tablespoons chopped walnuts
  • 1 large egg whisked

Instructions

  • Preheat the oven to 400ºF and line a baking sheet with parchment paper. 
  • Next, lightly dust a flat counter top with flour and lay out the puff pastry sheet onto the flour. 
    rolling out puff pastry.
  • Dust a rolling pin with flour and roll out the puff pastry to a 10-inch square. It does not have to be exact, just close!
  • Place the brie in the center of the square and carefully spread the fig jam over the top of the brie wheel and then sprinkle the walnuts over the fig jam. 
    spreading on fig jam.
  • Next, fold in each corner of puff pastry so that the brie is wrapped completely in puff pastry. 
    folding puff pastry over brie cheese.
  • Transfer the baked brie to the lined baking sheet and brush the whole pastry with egg wash. 
    whiping egg wash on puff pastry.
  • Place the baking sheet in the oven and bake the brie for 20 minutes at 400ºF or until the puff pastry is golden brown. 
  • Remove the baked brie from the oven and slice the brie into small pieces and enjoy. Be careful, the brie will be hot but delicious! 

Watch it

Nutrition Facts

Calories: 294kcal | Carbohydrates: 13g | Protein: 8g | Fat: 20g | Fiber: 1g | Sugar: 1g