CREAMY

White Cheddar Mac and Cheese

Why you'll love it

If you're a mac and cheese fan, you'll love this white cheddar mac and cheese recipe!

What you need:

pasta shells sea salt unsalted butter all-purpose flour 2% milk white cheddar cheese salt granulated garlic

Boil Pasta

Bring water to a boil and add pasta. Cook until al-dente. Drain and set aside.

1

Make a Roux

Heat a large pot over med/high heat. Add butter. When melted add flour and whisk until a crumble forms.

2

Finish Roux

Add milk & whisk constantly for 4-6 minutes until the roux thickens.

3

Add the Cheese

When roux is thickened, remove from heat, add cheese and whisk until melted.

4

Add Seasonings

Add granulated garlic, salt, and pepper to the cheese sauce. Mix well.

5

Add Shells

Add cooked shells to the cheese sauce and mix until well combined. Enjoy!

6

Be sure to tag us on social @TheCheeseKnees_ย  if you make this recipe!

enjoy!