EASY

Velveeta Chili Cheese Dip

Why you'll love it

This cheese dip is super creamy, cheesy and ready to serve in 30 minutes.

What you need:

avocado oil white onion green bell pepper 85/15% ground beef garlic clove chili powder ground cumin kosher salt tomato paste canned diced tomatoes Velveeta original

Heat

Heat the avocado oil in a large skillet over medium/high heat. Add the onions, peppers, and ground beef.

1

Cook

Cook until beef is cooked through and the onions and peppers are soft. Add the garlic, chili powder, cumin, and salt, and cook for another minute.

2

Mix

Add the tomato paste and mix until it has completely coated the meat and veggies, cook for 1 min. Add the tomatoes and bring them to a boil.

3

Serve

Reduce heat to low and add the Velveeta. Cook until the cheese is completely melted. Serve with your favorite tortilla chips.

4

Be sure to tag us on social @TheCheeseKnees_  if you make this recipe!

enjoy!