SIMPLE

Poutine Recipe

Why you'll love it

It's so good and easy to make, you’ll have a hard time not making it all the time!

What you need:

russet potatoes salt ground black pepper unsalted butter white onion garlic all-purpose flour chicken broth cheese curds oil

Cut

Cut the potatoes into sticks. Soak them in ice water for 15 min. Heat oil & fry potatoes for 3-5 min. Remove and drain them on a cooling rack.

1

Saute

Increase heat to 375℉. Fry another 1-2 min. Remove from heat and toss them with salt. Saute butter & onions. Add garlic & salt. Cook another minute.

2

Whisk

Whisk in flour and cook for at least 1 min. Add chicken broth and whisk vigorously, making sure to scrape along the sides. The gravy should thicken immediately.

3

Serve

Place french fries in a casserole dish. Layer gravy on top. Cover with cheese curds. Place under the broiler for 2-3 min. Serve!

4

Be sure to tag us on social @TheCheeseKnees_  if you make this recipe!

enjoy!