HAM & PEA

Pasta Salad

Why you'll love it

Pasta combined with cubed ham, cheese, and peas tossed in a delicious creamy dressing.

What you need:

conchiglie pasta mayonnaise dijon mustard sherry vinegar olive oil kosher salt dried tarragon fresh dill diced ham frozen peas cheddar cheese

Boil

Bring a pot of salted water to a boil over high heat. Cook the noodles according to the package directions. Drain and run cold water over the noodles. Set aside.

1

Mix

Add the mayonnaise, mustard, vinegar, olive oil, salt, tarragon, dill, and paprika to a bowl. Mix until well combined. Set aside.

2

Stir

Add the cooled noodles, ham, peas, onions, cheddar, and sauce to a bowl. Stir to combine.

3

Serve

This can be served immediately. However, the longer it sits, the more the flavors will develop.

4

Be sure to tag us on social @TheCheeseKnees_  if you make this recipe!

enjoy!