CHOCOLATE CHIP

Ricotta Muffins

Why you'll love this!

These ricotta muffins come out perfectly sweet and so moist. They're a great snack or breakfast.

All-purpose flour Sugar Eggs Ricotta cheese Vanilla Chocolate chips Butter

Butter and Sugar

1

Add butter and sugar into the mixing bowl. Mix until combined - about 2-3 minutes.

Mix Batter

2

Add the rest of the ingredients to the bowl and mix until combined.

Bake

3

Transfer the batter into a muffin tin, filling each muffin up 3/4 of the way full. Bake at 350ºF for 18-20 minutes.

Cool and Enjoy!

Let muffins cool for at least 20 minutes before removing from the pan. Enjoy for breakfast or a snack.

5

Be sure to tag us on social @TheCheeseKnees_  if you make this recipe!

enjoy!