CHOCOLATE CHIP
Ricotta Muffins
Why you'll love this!
These ricotta muffins come out perfectly sweet and so moist. They're a great snack or breakfast.
All-purpose flour Sugar Eggs Ricotta cheese Vanilla Chocolate chips Butter
Butter and Sugar
1
Add butter and sugar into the mixing bowl. Mix until combined - about 2-3 minutes.
Mix Batter
2
Add the rest of the ingredients to the bowl and mix until combined.
Bake
3
Transfer the batter into a muffin tin, filling each muffin up 3/4 of the way full. Bake at 350ΒΊF for 18-20 minutes.
Cool and Enjoy!
Let muffins cool for at least 20 minutes before removing from the pan. Enjoy for breakfast or a snack.
5
Be sure to tag us on social @TheCheeseKnees_Β if you make this recipe!
enjoy!