Chili Cheese Fries

Why you'll love it

These chili cheese fries are sure to be a family favorite in your house as a fun appetizer!

What you need:

wedge potato fries olive oil ground beef onion tomatoes seasonings tobasco sauce red kidney beans butter flour  cheddar cheese

Bake Wedges

Preheat oven to 425 & prepare baking sheet. Season potato wedges & bake for 20-25 minutes or until golden brown.


Cook Chili

Heat skillet over medium heat & cook beef & onion until browned. Add chili ingredients (minus beans) & bring to a boil. Add beans & let simmer for 10-15 min.


Cheese Sauce

Melt butter in small pan. Add flour & whisk until crumble forms. Add milk & whisk until mix thickens. Remove from heat & add other ingredients.



Transfer fries to a pan, creating a pile. Top with the chili and then drizzle the cheese sauce over the chili. Garnish chili cheese fries with fresh chives.


Be sure to tag us on social @TheCheeseKnees_  if you make this recipe!