Texas Toast

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Why you'll love it

What you need:

Roast

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Mash

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Combine

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Serve

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Be sure to tag us on social @TheCheeseKnees_ if you make this recipe!

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Texas Toast

Why you'll love it

Cheesy Texas toast is the perfect side dish to dinner! This recipe is also freezer-friendly.

What you need:

Yukon gold potatoes unsalted butter egg yolks dried thyme fresh chives fresh parsley ground nutmeg salt & pepper gruyere cheese parmesan cheese

Roast

First, cut the top off of the garlic, and place in a baking dish, coating in olive oil. Then, roast the garlic at Roast at 375ºF for 20 minutes.

1

Mash

Next, after letting the garlic cool, squeeze the garlic out of the bulbs and add the softened butter. Then, mash the two together.

2

Combine

Next, add in the mozzarella, cheddar, parmesan, salt, pepper, and parsley and mixture and mix to combine.

3

Serve

Spread the mixture over the toast, and bake for 7-10 minutes or until golden brown. Serve immediately!

4

Be sure to tag us on social @TheCheeseKnees_ if you make this recipe!

enjoy!