Bean Dip

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Why you'll love it

What you need:

Heat

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Mash

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Broil

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Serve

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Be sure to tag us on social @TheCheeseKnees_ if you make this recipe!

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Bean Dip

Why you'll love it

This cheesy bean dip will quickly become one of your favorite dips to pass.

What you need:

olive oil yellow onion pinto beans vegetable broth chipotle pepper sauce Velveeta cheese cheddar cheese

Heat

Heat the olive oil. Add onions & cook until soft and translucent. Add pinto beans, broth, & chipotle sauce. Simmer for 10 minutes.

1

Mash

Using a hand masher, mash the beans a few times leaving some chunks. Add Velveeta and stir until the cheese is melted.

2

Broil

Top the bean dip with the shredded cheddar cheese and place the dip under a broiler until melted and golden, about 2-3 minutes.

3

Serve

Eat with your favorite chips or use as a taco or burrito filling.

4

Be sure to tag us on social @TheCheeseKnees_ if you make this recipe!

enjoy!