Mac and Cheese Sauce

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Why you'll love it

What you need:

Melt

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Whisk

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Add

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Mix

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Be sure to tag us on social @TheCheeseKnees_ if you make this recipe!

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Mac and Cheese Sauce

Why you'll love it

Made with simple ingredients such as a roux, cheddar cheese, salt, and pepper!

What you need:

butter all-purpose flour 2% milk cheddar cheese salt garlic powder buffalo hot sauce

Melt

Heat a large pot. Add butter. When melted, add flour and whisk until the butter and flour form a crumble or paste.

1

Whisk

Slowly add milk, whisking constantly. Continue to whisk the roux for about 4-6 minutes or until the roux thickens.

2

Add

When the roux is thick, remove from heat and add the shredded cheddar cheese. Whisk until cheese has melted.

3

Mix

Add granulated garlic, hot sauce, and salt and pepper to the cheese sauce. Mix well. Then add noodles, mix & enjoy!

4

Be sure to tag us on social @TheCheeseKnees_ if you make this recipe!

enjoy!