Lemon Ricotta Pasta

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Why you'll love it

What you need:

Boil

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Add

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Toss

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Serve

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Be sure to tag us on social @TheCheeseKnees_ if you make this recipe!

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Lemon Ricotta Pasta

Why you'll love it

This zesty lemon ricotta pasta is cheesy, creamy, and full of bright lemon flavor!

What you need:

bucatini pasta full-fat ricotta cheese lemon zest fresh lemon juice kosher salt ground black pepper fresh basil fresh parsley

Boil

Bring a large pot of salted water to a boil and cook the pasta. About 11 minutes. Drain and set aside.

1

Add

In a large bowl, add the ricotta cheese, lemon juice, salt, and pepper.

2

Toss

Add the hot drained pasta noodles to the bowl and toss to combine.

3

Serve

Next, add the lemon zest, basil, and parsley. Toss to combine. Serve immediately.

4

Be sure to tag us on social @TheCheeseKnees_ if you make this recipe!

enjoy!