Preheat oven to 350℉. Spray a 9×13-inch casserole dish with cooking spray. Set aside. Add the milk, eggs, cinnamon, and nutmeg into a bowl and whisk together.
1
Pour
Add the bread chunks to the casserole dish. Pour the milk mixture over the bread. Ensure that all of the bread has soaked up the milk mixture.
2
Press
Scatter the cream cheese pieces over the bread and press down into bread. Some can be placed just on top and some can be pushed into the bake itself.
3
Serve
Bake covered for 30 minutes. Remove foil and bake for another 30 minutes. Serve with your favorite french toast toppings.
4
Be sure to tag us on social @TheCheeseKnees_if you make this recipe!