SIMPLE
SIMPLE
Cheeseburger
Recipe
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Why you'll love it
These cheeseburgers are always delicious, and never dry!
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What you need:
unsalted butter hamburger buns 85/15 ground beef salt ground pepper cheddar cheese
Toast
Heat skillet & spread butter onto buns. Toast for 2-3 minutes until golden brown. Make 4 even burger patties with a thumbprint in the center.
1
Season
Season patties with salt & pepper. Heat skillet & place burgers thumbprint side up. Cook for 3-4 minutes on each side.
2
Top
Top burgers with cheese, cover pan for 2 minutes until cheese is melted.
3
Serve
Assemble the burger with your favorite toppings and enjoy.
4
Be sure to tag us on social
@TheCheeseKnees_
if you make this recipe!
enjoy!
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