HOW TO MAKE A
HOW TO MAKE A
Cheese Board
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Why you'll love it
Make a cheese board as your holiday appetizer and your guests will love it!
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What you need:
Cheese Fruit Vegetables Spreads Dips
How Much Cheese/Person?
A good rule of thumb when making a cheese board is to use 1/4 to 1/2 lb. cheese per person.
Assemble
Assemble your favorite cheeses, veggies, spreads, dips, and crunchies for your cheese board.
1
Add Cheese
Place your blocks of cheese and larger fruits onto your cheese board.
2
Add Meats
Add meats such as salami and prosciutto to your board. You can fold them into cute chunks. Then, add any crackers.
3
Add Veggies
Add any veggies you have on hand that are in season. In this board we are using cucumbers, but tomatoes, carrots, or celery work too.
4
Add Fruit & Spreads
Next, place the rest of your fruit and any spreads you want on the board. We're using honey and jam for the spreads.
5
Dig In!
Once your board is ready to go, it's time to dig in! Enjoy this delicious appetizer.
6
Be sure to tag us on social
@TheCheeseKnees_
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if you make this recipe!
enjoy!
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