Easy Goat Cheese Pasta

Baked Feta Pasta, but with goat cheese!

Yes, you're reading that correctly. We used the same method, but with goat cheese instead!

STEP 1

Add cherry tomatoes, red wine, olive oil, garlic, and green onion to a casserole dish and toss.

STEP 2

Add the star ingredient, a block of goat cheese, to the bottom of your casserole dish and bake at 400ºF for 40 min.

STEP 3

Mash softened goat cheese and cherry tomatoes and mix to form sauce. Then, add fresh spinach on top.

STEP 4

Pour in hot, starchy pasta water, mix, and then cover casserole dish to wilt the spinach.

STEP 5

Add cooked noodles and mix with the baked goat cheese pasta sauce to combine.

Enjoy!

A delicious pasta dinner ready in under an hour!